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S&B Golden Curry Sauce Mix | Japanese Curry Mix 12 Servings (Mild) 220gm, 8.4-Ounce
S&B Golden Curry Sauce Mix, Golden Curry, Hot 12 servings (6 servings x 2). No meat contained. S & B Foods Inc. manufactured Japan's first curry powder in 1923, which was the masterpiece and has long been a Japanese favorite. S & B Oriental Curry Powder is specially formulated using S & B's tradition and expertise in spices. It is the centerpiece of the flavor of S & B Golden Curry. Japanese food quality. Product of Japan. We aim to show you accurate product information. Manufacturers, suppliers and others provide what you see here, and we have not verified it. See our disclaimer Specifications Brand S&B Food Form Powders Manufacturer S & B Foods.
About this item
- Traditional Japanese curry sauce mix
- Harmony of spices and herbs sets the standard of Japanese style curry
- Excellent when served over grilled or sauteed cubed beef and rice
- Wheat Flour, Edible oils, (Palm oil (Soy), Canola oil), Salt, Sugar, Curry Powder, Spices, Caramel Color, Monosodium Glutamate, Malic Acid, Disodium Guanylate, Disodium Inosinate.
- Imported Japanese Product
Directions Instructions Suggestion of Ingredients (12 Servings): Beef (or chicken, lamb, shrimp): 2 lbs. Onions: 2 lbs. Carrots: 9 oz. Potatoes: 10 oz. All ingredients are desirably chopped. Cooking Oil: 2 tbsp. Water: 5 US cups (1200 ml). S & B Golden Curry Sauce Mix: 1 box. For half pack cooking (6 servings): Use half amount of ingredients with 2-3/4 cups (660 ml) water. Directions: 1. Stir-fry meat and vegetables with oil in a large skillet on medium heat for approx. 5 min. 2. Add water and bring to a boil. Reduce heat, cover and simmer until ingredients are tender, approx. 15 min. 3. Turn the heat off, break S & B Golden Curry Sauce Mix into pieces and add them to the skillet. Stir until sauce mixes are completely melted. Simmer approx. 5 min, stirring constantly. 4. Serve hot over rice or noodles. Keep refrigerated in airtight container after opening. NUTRITIONAL INFORMATION Amount per serving Calories90 Amount per serving % Daily Value* Total Fat 5g 6% Saturated Fat3g 15% Trans Fat0g Cholesterol 0.00mg 0% Sodium 750mg 33% Total Carbohydrate 9g 3% Dietary Fiber1g 4% Sugars20g Protein 1g Calcium10.00mg 2% Potassium54mg 2% Iron0.50mg 2% Vitamin D0.00mcg 0% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. Calories per gram: Fat 9 • Carbohydrate 4 • Protein 4 INGREDIENTS Wheat Flour, Vegetable Oils (Palm Oil, Rapeseed Oil), Salt, Curry Powder, Sugar, Monosodium Glutamate, Caramel Color, Spices (Pepper, Chili Pepper, Garlic, Celery Seed, Mustard), Malic Acid, Disodium Inosinate, Disodium Guanylate.
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